Frankland Estate Wine Dinner — Thursday 6 August

We're thrilled to welcome Hunter Smith, owner and winemaker of Western Australia's Frankland Estate. The dinner marks the official launch of the new vintage Isolation Ridge wines. Jack will pair each course with the wines, while Hunter shares the stories behind the vineyard and the new release.

On pour for the evening:

  • Isolation Ridge Riesling

  • Isolation Ridge Syrah

  • Isolation Ridge Mourvèdre

  • Alter Weg Riesling

  • Estate Chardonnay

  • Estate Shiraz

One night only, and seats are limited — book now to secure your table.

Chef’s Lunch Menu

Available Wednesday to Friday, excluding holidays.

A two-course seasonal menu, curated daily by our chefs and designed around the freshest produce available.

Entrée

Choose 1 of 2 chef-selected dishes

Main

Choose 1 of 2 chef-selected dishes

$55 per person!

Menu changes daily based on seasonal produce.

Additional dishes and sides can be added from our à la carte menu.